THE DEFINITIVE GUIDE TO CHEF ADAM SOLIMAN

Fattah is Exclusive on account of its crispy pita or baladi bread. The bread is toasted and layered from the dish. This adds a good crunch to your tender meat and rice.Macarona bel bechamel or macarona bechamel (which means macaroni with bechamel sauce), is often a baked pasta dish that Egyptians in some cases contact Egyptian lasagna. It really is